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Automatic Flour Kneading-Mixing Machine

Name: Automatic Flour Kneading-Mixing Machine
Brand: Aditya Foreign Trading
Price: 20000 INR
Availability: InStock

Price 20000 INR/ Piece

Get a Price/Quote

MOQ : 1 Piece

Automatic Flour Kneading-Mixing Machine Specification

Lubricating System
Grease Lubrication

Noise Level
Low noise operation

Power Rating
Single Phase, 1.5 kW

Frequency
50 Hz

Operating Temperature
Ambient

Voltage
220 V / 50 Hz

Frame Type
Heavy Duty Cast Iron or Mild Steel Frame

Production Capacity
10-20 kg per batch

Cooling System
Air cooled

Features
Easy to operate, hygienic, corrosion-resistant, time-saving, easy to clean

Motor Power
1.5 HP

Accuracy
Consistent Mixing Rate

Model No
Custom/Varies by manufacturer

Control System
Push Button/Manual Control

Machine Type
Batch Type

Drive
Belt/Direct Drive

Product Type
Automatic Flour Kneading-Mixing Machine

Technology
Mechanical Kneading Technology

Power Source
Electric

Operating Type
Automatic

Power
1-2 HP (typical for this machine type)

Surface Treatment
Polished Stainless Steel

Dimension (L*W*H)
Approximately 24 x 18 x 22 inches

Weight (kg)
40-60 kg (approximate)

Color
Silver (Stainless Steel Finish)

Usage & Applications
Used for mixing and kneading flour in bakeries, commercial kitchens, hotels, and food processing units

Mixing Blade Type
Planetary or Spiral

Time Setting
Programmable Timer (0-30 min)

Bowl Material
Food Grade Stainless Steel

Working Speed
Variable Speed (Low/High)

Application Area
Commercial, Industrial, Food Service

Installation Type
Floor Mounted

Cleaning Method
Manual or Semi-Automatic

Usage Voltage
220-240 Volt

Safety Features
Auto Cut-Off, Overload Protection

Automatic Flour Kneading-Mixing Machine Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
10 Pieces Per Week

Delivery Time
7 Days

Automatic Flour Kneading-Mixing Machine About

Machine Specifications :

Machine Capacity :	5Kg To 50Kg Different Models
Cycle Time :	4 To 5 Minutes
Speed Of Machine:	Fixed
Power Consumption:	1 Unit/Hour Approx

Electrical Specifications :

Power :	1.5 KW
Voltage :	230 V / 50 Hz / Single Phase ( Can Be Customized According To Country-Wise Compatibility )

Machine Size & Weight :

Machine Dimension:	36x19x32 Inches
Weight :	110 kg.

Machine Features :

Durable
Easy to Operate
Easy to Clean
Corrosion Resistant

Technical Specification:

The Machine Body Are Manufactured in Stainless Steel 304 (Food Graded Material.)
All The Mechanical Parts Of The Machines Are Made Up Of Aluminium Material. (Food Graded Material.)
All Electric PLC Parts of Schneider Electric. (Made In Indonesia)
Internationally Standard Branded Electrical Panel Accessories.
Electric Motor 1 HP (1 Nos)
All Safety Features Available In Machine as Per Global Euro Standard

Robust and Hygienic Construction

Crafted from food-grade stainless steel with a polished finish, this mixer is designed to ensure safety and durability in demanding commercial kitchens. The heavy-duty cast iron or mild steel frame supports intensive daily use while being resistant to corrosion and easy to clean, contributing to effective hygiene management.

Versatile Performance and Capacity

With variable speed options and both planetary or spiral mixing blades, this machine adapts to numerous types of dough and mixing requirements. Its 10-20 kg batch capacity is ideal for bakeries, hotels, and large-scale food processing, saving valuable time and labor in high-demand environments.

Advanced Safety and Easy Operation

Equipped with features like auto cut-off and overload protection, this mixer prioritizes user safety. The push-button/manual controls make operation intuitive, and the air cooling and grease lubrication systems help maintain consistent performance and extend the machine's lifespan.

FAQ's of Automatic Flour Kneading-Mixing Machine:

Q: How does the programmable timer enhance the flour mixing process?

A: The programmable timer allows users to set the mixing duration between 0 to 30 minutes, ensuring precise control over kneading consistency while freeing operators to manage other tasks, thus optimizing workflow and reducing manual oversight.

Q: What are the cleaning options for this machine?

A: The cleaning can be done either manually or semi-automatically, thanks to the easy-to-clean stainless steel bowl and accessible design. The polished finish helps prevent flour buildup, simplifying regular maintenance and upholding hygiene standards.

Q: When should the machine's overload protection be activated?

A: The overload protection feature automatically activates if the machine detects excessive load or resistance, preventing motor strain and safeguarding both the user and equipment. This ensures long-term reliability even during intensive use.

Q: Where is this kneading-mixing machine most effectively used?

A: This mixer is best suited for commercial and industrial settings such as bakeries, hotels, commercial kitchens, and food processing units, where large quantities of flour need to be mixed quickly and consistently.

Q: What mixing blade options are available, and how do they affect performance?

A: The machine comes with planetary or spiral mixing blades. Planetary blades offer versatile, thorough mixing ideal for a variety of doughs, while spiral blades are perfect for dense dough formulations, ensuring even and efficient kneading.

Q: How does the machine's variable speed function benefit different dough types?

A: Variable speed control (low/high) allows operators to select the optimal mixing speed for specific dough characteristics, from gentle mixing of soft doughs to intensive kneading for tougher blends, enhancing dough texture and uniformity.

Q: What are the main benefits of using this machine in daily operations?

A: Key benefits include consistent mixing quality, time efficiency, increased hygiene due to easy cleaning, safety through auto cut-off and overload protection, and robust construction designed for heavy, long-term use in high-demand environments.

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